Our Menu
Appetizers
Hummus – chick pea puree, topped with roasted peppers and kalamata olives, served with fresh pita 10
Wings – served with carrots and celery, available in hot, barbeque, Cajun or roasted garlic butter 12
Shrimp Tempura – shrimp, eggplant, squash, apples and portabello, served with sriracha aioli and ginger soy broth 16
Calamari Fritto – fried, served with basil aioli and marinara 14
Mussels – steamed in white wine garlic sauce, coconut ginger sauce 13
Chicken Tenders – with buttermilk ranch and BBQ dip 12
Crab Cake – jumbo lumb crab, fresh pico de gallo and avocado puree 14
Spring Roll – braised pork, nappa cabbage, carrots, sweet soy and chili oil 12
Shrimp Cocktail – cocktail sauce on the side 16
Mozzarella Sticke – marinara sauce 8
Perogies – sour cream fried onions 10
Crab Stuffed Mushrooms – 15
Meatballs – 9
Mac & Cheese – 9
Fried Pickles – 8
Tater Tots – 8
Salads and Soup
add grilled chicken 6.5 shrimp 9 salmon 9
House Salad – mixed greens, Roma tomato, cucumber, shaved onion 8
Greek Salad – chopped Romaine lettuce mixed with kalamata olives, tomatoes, shaved onion, red and green peppers and feta cheese tossed in a sherry vinaigrette 12
Spinach Salad – portobello, goat cheese and balsamic vinaigrette 12
Caprese – sliced tomatoes, fresh mozzarella, basil, balsamic reduction 11
Apple Walnut – mixed greens, fresh sliced apples, candied walnuts, dried cranberries, and goat cheese tossed in a balsamic vinaigrette 12
Chicken Caesar – chopped romaine, grilled chicken, parmesan cheese croutons 12
Cobb – grilled chicken, chopped egg, bacon, sliced tomatoes and avocado tossed in ranch dressing, topped with blue cheese crumbles 13
Steak Salad – romaine lettuce with tomato, cucumber, carrots, onions, blue cheese dressing crumbles with sirloin tips 14
Soup of the Day 5.75
Sandwiches
all served with french fries or salad
TED – (Thanksgiving Every Day) turkey, homemade stuffing, cranberry sauce 12
Grilled Chicken – pesto, tomato, pepper, melted provolone 12
Short Rib – braised short rib, carmelized onions, provolone, horseradish mayo 13
Portobello Reuben – mushroom, sauerkraut, melted swiss, Russian dressing on rye bread 12
Turkey Club – freshly sliced turkey, bacon, romaine tomato, mayo 13
Heaven’s Garden – grilled zucchini, eggplant, peppers, tomato confit, melted swiss 12
Tuna Melt – onion, cucumber, roasted tomato, melted swiss on rye bread 12
1518 Burger – caramelized onions, mushrooms, sharp provolone, black peppercorn mayonnaise 12
Caprese – beef tomato, fresh mozzarella, basil, olive oil 12
Crab Cake – jumbo lump crab, sriracha aioli, romaine, tomato 17
Pulled Pork – braised pork in honey barbeque sauce, caramelized onions 12
Filet Tips – sliced filet mignon with basil aioli, lettuce, tomato + provolone 15
Lamb Gyro – tettuce, tomato, red onion, zatziki sauce on pita bread 12
Turkey Wrap – turkey, lettuce, tomato, roasted red peppers, provolone, honey mustard on a whole wheat wrap 12
Entrees
Served after 5:00pm
Mushroom Risotto – arborio rice, mushrooms, parmesean (add chicken – 3.5, shrimp – 5) 19
Pan Seared Salmon – roasted potatoes, sauteed spinach, red pepper beurre blanc 23
Grilled Rib Eye – roasted garlic mashed potatoes, grilled asparagus, mushrooms, red wine demi glace 29
Shrimp Scampi – sauteed shrimp, spinach, tomatoes, white wine, lemon, herbs 22
Short Ribs – red wine braised short ribs, cranberry and butternut squash risotto 25
Fish & Chips – tartar and cocktail sauce, fries 21
Vegetarian Snack – grilled eggplant, zucchini, wilted spinach, fresh goat cheese, tomato couli 18
Fish of the Day MP
Late Night Menu
Sunday thru Tuesday 10pm till Midnight
Wednesday 10pm till 1am
Thursday thru Saturday 10pm till 2am
Salads
add: grilled chicken -6.5 shrimp -9 salmon -9
House Salad – served with a pannesan black pepper dressing and topped with garlic croutons 8
Apple Walnut Salad – candied walnuts, fuji apples and dried cranberries over a bed of field greens serve with white balsamic vinaigrette 12
Chicken Caesar Salad – chopped romaine, grilled chicken,parmesan cheese, croutons, roasted red peppers 12
Greek Salad – chopped Romaine lettuce mixed with kalamata olives, tomatoes, shaved onion, red and green peppers and feta cheese tossed in a sherry vinaigrette 12
Cobb – grilled chicken, chopped egg & bacon, sliced tomatoestossed in ranch dressing and toppedwith blue cheese crumbles 13
Appetizers
Hummus – served with grilled pita, olives and drizzled with. extra virgin olive oil 10
Wings – served with carrots + celery, available in hot, barbeque, Cajun Or roasted garlic butter 12
Spring Roll – braised pork, nappa cabbage, carrots, sweet soy + chili oil 12
Calamari – fried, served with basil aioli + marinara 14
Shrimp Cocktail – cocktail sauce on the side 16
Chicken Tenders – buttermilk ranch + BBQ dip 12
Mussels – steamed in white wine garlic sauce, coconut ginger sauce 13
Crab Cake – jumbo lumb crab, fresh pico de gallo and avocado puree 14
Mozzarella Sticks -marinara sauce 8
Tater Tots – 8
Fried Pickles – 8
Sandwiches
All sandwiches are served with your choice of small house salad or Hand-cut French Fries
Grilled Chicken: pesto, tomato, pepper, melted provolone 12
Short Rib: caramelized onion. sharp provolone 13
1518 Burger: caramelized onions, mushrooms. sharp provolone, black peppercorn mayonnaise 12
Crab Cake – jumbo lump crab, sriracha aioli, romaine, tomato 17
T.E.D. (Thanksgiving Every Day) – turkey, homemade stuffing, cranberry sauce 12
Pulled Pork – braised pork in honey barbeque sauce, caramelized onions 12
Lamb Gyro – tettuce, tomato, red onion, zatziki sauce on pita bread 12
Turkey Wrap – turkey, lettuce, tomato, roasted red peppers, provolone, honey mustard on a whole wheat wrap 12
Breakfast Menu
served from 11am to 3pm
all eggs are served with potatoes and white or rye toast
2 Eggs – 5.75
add ham, sausage or bacon 1.75
add swiss, cheddar or provolone .75
egg whites only add 2
Pancakes(4) – 6.75 add bacon, sausage or ham 1.75
French Toast (2) – whipped cream 6.75 add bacon, sausage or ham 1.75
Omelettes
Plain Omelette – with potatoes, toast 6
Cheese Omelette – with potatoes, toast 6.75
Mushroom Omelette – with potatoes, toast 7.5
Western Omelette – with potatoes, toast 8.5
Choice of Meat Omelette – with potatoes, toast 7.7